Flavours of Bologna & Tuscany
The tour highlights Italy’s rich cultural and culinary heritage visiting the central regions of Emilia Romagna and Tuscany. The journey through the two regions will consist of specialty lunches, dinners and winery tours.
Italy’s cuisine is its culture, it is easily identifiable around the world. On tour the group will share meals ‘Italian Style’; It is all about sharing food and moments together. It is a way of life, an expression of something simple, beautiful and pure.
The tour begins in Bologna, the centre of some of the world’s most famous culinary delights. The journey combines the love of food with visits to fascinating medieval and Renaissance towns of Emilia Romagna and Tuscany. The tour ends in Florence after the extended stay in a luxurious villa surrounded by vineyards and olives groves situated in the heart of the Chianti Valley. A personally guided tour, which allows you to relax and enjoy your holiday in Italy. Mario, Viny and Gianni your expert tour leaders, will escort you throughout your stay and they will ensure you have a wonderful experience.
Dates: 11 May – 20 May 2022 (10 Days/9 Nights)
Price: $5,716 per person in twin share
Single Supplements are available at additional cost of $1,420
Download the complete Tour Itinerary
If you’re looking for a tailor-made wine tour and a food tour of Bologna, get in touch with us today.
IncludedAccommodation 4-Nights 4 Star Boutique HotelsAccommodation 5-Nights Tuscan Villa3 Breakfasts3 Dinners6 LunchesAdmission to all wineries & historical sites inc. in itinerary
Not IncludedAirfaresTravel InsuranceAccommodation Tax
Day 1 Bologna (D)
Day 2 Bologna (BL)
Day 3 Bologna/Modena/Reggio Emilia (BL)
Day 4 Reggio Emilia/Parma (BL)
Day 5 Reggio Emilia/Panzano (D)
Day 6 Panzano/Florence (L)
Day 7 Panzano/Pienza (L)
Day 8 Panzano/Radda in Chianti (L)
Day 9 Panzano/Castellina in Chianti (D)
Day 10 Panzano/Florence